Photo Credit
Ildi Papp/shutterstock.com
The Editors
Ingredients
1 teaspoon dry mustard
1 teaspoon table salt
1/3 cup sugar
1/3 cup Strawberry Vinegar
3/4 cup canola oil
1 pound fresh spinach, washed, deveined, and torn into pieces (or baby spinach, whole)
1 pint fresh strawberries, hulled and thinly sliced
1-1/2 tablespoons poppy seeds
Strawberry Vinegar
Ingredients
1-1/2 cups hulled and roughly chopped strawberries
1-1/2 cups white wine vinegar
1/2 cup sugar
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