Photo Credit
Sam Jones/Quinn Brein
The Editors
Yield
12 pancakes
Category
Course
Preparation Method
Sources
Ingredients
4 large eggs, lightly beaten
3 tablespoons granulated sugar
3/4 cup heavy cream
2-1/4 cups milk
1-1/4 cups all-purpose flour
1/2 teaspoon table salt
4 tablespoons unsalted butter, melted, plus extra for pan
3/4 teaspoon vanilla extract
Lingonberry preserves (see "Note")
Powdered sugar
What's cooking in The Old Farmer's Store?
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It said see note, for liganberry. But there was no note.
There are many places to purchase Lingoberry Jam for your Swedish Pancakes. Just Google "Lingonberry Jam" and it will give you numerous choices on where to purchase through mail order site. Some time when in a pinch, I'll serve homemade Cranberry Preserves in place for the Lingonberry Jam which to me are quit similar in tastes.