Photo Credit
Sam Jones/Quinn Brein
The Editors
Yield
6 servings.
Category
Course
Preparation Method
Credit
Karen Martis, Merrillville, Indiana
Sources
Ingredients
1 tablespoon fresh lime juice
1 tablespoon mayonnaise
1 tablespoon Dijon mustard
1 tablespoon dark molasses
1/2 cup bread crumbs, seasoned
1/4 cup yellow cornmeal
1 teaspoon Old Bay seasoning
1/8 teaspoon ground white pepper
6 skinless chicken thighs
1 tablespoon canola oil
1/3 cup white wine or chicken broth
1/2 cup chunky salsa
6 slices Swiss cheese, or cheese of your choice
lime slices, for garnish
What's cooking in The Old Farmer's Store?
No content available.
ADVERTISEMENT
Comments
Add a Comment