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This is a good recipe. I did yuengling lager and it doesn’t taste to bad, I also omitted the turnips. The stores closest to me had neither. The next time I’m definitely going to get the Guinness and try the turnips. I’m hoping for better results. I paired this with the dill and potato cake recipe that’s on here, and it is phenomenal together!! The next time I make any beef stew I’m definitely making the potato cakes as well!! Thanks for the share!!
Also good for Monday night football with another glass of stout, Sunday Lunch with salad on a cold rainy or snowy day, and Saturday night supper with crusty garlic bread. Try throwing in a handful of small frozen boiling onions leaving out one of the chopped onions . I like this on my birthday.
Also good for Monday night football with another glass of stout, Sunday Lunch with salad on a cold rainy or snowy day, and Saturday night supper with crusty garlic bread. Try throwing in a handful of small frozen boiling onions leaving out one of the chopped onions . I like this on my birthday.