The Editors
Yield
Makes 12 servings.
Category
Course
Sources
Ingredients
1/2 cup (1 stick) butter
1-1/4 cups sugar
2 eggs
1-1/2 teaspoons vanilla extract
2-1/4 cups flour
2-1/2 teaspoons baking powder
1 teaspoon salt
2/3 cup whole milk
your favorite frosting
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