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Photo Credit
photo: Joshua Resnick/Shutterstock
The Editors
Ingredients
4 to 6 large carrots or parsnips, or a combination of both, peeled and cut into thick slices
1 tablespoon butter
1/4 cup maple syrup
2 tablespoons frozen orange juice concentrate
pinch of salt
pinch of nutmeg
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Comments
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Thank you for sharing the glazed carrots recipe.