Kitchen Tips and Tables
Do you have a recipe that calls for a pottle of milk? How about a pinch of salt? The Old Farmer’s Almanac has handy tables to convert metric and old-time measurements, as well as pan size substitutions. Take pleasure in your cooking and baking and leave the math to us!
How to Choose the Right Knife for the Task and Keep it Sharp
A Party Planner's Guide to Grocery Shopping
What Makes a Quality Knife & Knife Anatomy
What's The Difference Between These Cooking Thickeners?
Weight to Cups Conversions for All Types of Fruits
A Chart of Minimum Internal Temperatures for Beef, Poultry, and Other Meats
