Yield
Makes 8 to 12 servings.
Category
Course
Preparation Method
Credit
–Amy Freeze, Avon Park, Florida
Sources
FILLING:
Ingredients
6 Anjou pears, peeled, cored, and sliced
1 quart fresh strawberries, hulled and sliced
1 pint fresh raspberries
1 tablespoon lemon juice
1 1⁄2 teaspoons vanilla extract
1⁄2 teaspoon ground ginger
1 tablespoon orange zest
4 tablespoons orange blossom honey
1⁄4 cup sugar
1⁄4 cup powdered sugar
3 tablespoons cornstarch
CRUST:
Ingredients
2 2⁄3 cups all-purpose flour, chilled
1 teaspoon salt
1 cup shortening, chilled
8 to 10 tablespoons ice cold water
1 egg
1 tablespoon water
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