Easy garlic growing tips—from choosing varieties to planting cloves and harvesting tasty bulbs
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Types
Garlic is typically divided into two main categories and the best garlic for your garden will depend on your growing zone and your goals.
- Hardneck garlic is particularly cold hardy and the best choice for growers in cold climates. These plants produce bigger cloves, but fewer of them, and they’re the only variety of garlic that yields edible scapes. Popular varieties include: ‘Chesnok Red’ and ‘German Red’.
- Softneck garlic tolerates heat better than hardneck varieties and is more common in southern gardeners.This variety of garlic has a more intense flavor and tends to grow bigger bulbs with smaller cloves. Softnecks are also the garlics you want if you plan to make garlic braids! Popular varieties include: ‘California White Early’ and ‘Inchelium Red.’
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Can you dig up a test bulb? Gently lift a plant and check bulb size. In 6b, softneck can be ready in late June. It's normal for softneck garlic to have their necks fold and split at ground level, especially as they mature and begin to reach the end of its growing cycle. After harvesting, allow the garlic to cure for a couple of weeks. If you think it's splitting early, that's often a sign that it wasn't planted deep enough (at least 3 inches, or 5 inches if not mulching). Minimize late-season irrigation: Reduce or avoid late-season irrigation to allow foliage and necks to dry before harvesting. And be sure the bulbs are well cured!
Goodness. We're so sorry to hear that, and we know how much work you must have done during the planting season. Did they eat garlic scrapes? Usually, garlic and onion are planted near gardens because it's so unpleasant to squirrels and other pests and deter them from eating. See tips for keeping squirrels out of the garden for next season. You don't mention where you live, but the good news is that a mild winter is predicted for most of the U.S. and Canada in 2024–2025.
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