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Agatha C. (not verified)

3 years 4 months ago

We used to camp with a large group of friends. On the last morning, while everyone was packing up, I would put together what was left of the bread, eggs, milk, breakfast meats, cheese, onions and mushrooms, put it all into a dutch oven and cook it on the propane burner for about half an hour. It helped to use up the last of the propane and didn't leave us with a hot fire pit. When it was ready, we all sat around for one last meal together. It kept up everyone's energy for breaking down camp after 2 weeks in tents and used up the last of the groceries so we didn't waste food but didn't have to pack it in the coolers, either.

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