
Grow your own fig tree—even in cooler climates!
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Types
- ‘Brown Turkey’ produces abundant medium to large figs. This type works best in warm climates but is fairly tolerant of cooler temperatures, too.
- ‘Celeste’ produces small, sweet, purplish figs. It is one of the more winter-hardy varieties.
- ‘Hardy Chicago’ is a winter-hardy variety that produces purple, medium-size figs.
- ‘King’ is well adapted for the cooler conditions found in the Northwest. It produces medium figs that are sweet and rich in flavor.
- ‘Kadota’ vigorously produces small to medium fruit. Its figs are rich and sweet, and it is the most commonly canned fig.
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Hi, Carole Ann: This can be difficult to "fig"ure out (sorry), but if you are certain that there are no pests and the leaves have remained green and not turned brown, then that narrows it down a little. First, try an organic fungicide in case you have a disease. At the same time, try adding a little nitrogen to the soil. Also, although the case would seem to be otherwise, your figs could indeed have become rootbound somewhat. We suspect disease or soil quality. Good luck!
Many folks enjoy the taste of Black Mission. however we didn't think it was cold-hardy enough for your region. Also, it's a big tree that's 10 to 40 feet and you don't prune until the tree reaches maturity. The Brown Fig is a smaller tree that's closer to the size you're seeking and probably the most common variety in your region. Pruning isn't really a big factor.
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