![](/sites/default/files/styles/or/public/recipe-apricot_pistachio_bark.jpg?itok=8jLN9dGE)
Photo Credit
Sam Jones/Quinn Brein
The Editors
Yield
8 to 10 pieces
Category
Course
Preparation Method
Sources
Ingredients
1 cup white chocolate chips
1/4 cup diced dried apricots
2 tablespoons chopped pistachios
What's cooking in The Old Farmer's Store?
More Like This
ADVERTISEMENT
Comments
Add a Comment