Farmers’ markets pop up in summer and fall with fresh-from-the-garden favorites. Here are some flavorful recipe ideas that let fresh fruit and vegetables play a starring role.
How does peach salsa, cool gazpacho, and strawberry pie sound? Is your mouth watering? Use the garden’s bounty to whip up one (or, all!) of these recipes that use vegetables and fruit at their peak of flavor!
Managing Editor Sarah Perreault joined The Old Farmer’s Almanac in 2003. She has tons of quirky and little-known facts crammed into that brain of hers, which may be thought useless elsewhere—but not h...
Comments