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For many holiday dinners, the pies take center stage. Our four seasonal pies—apples, cranberries, pumpkins, pecans—are not mimicking traditional desserts, but cast in new roles with our foolproof, fail-safe pie pastry.
Try all or a couple of these pies this year. We’re betting that they will steal the show, and you’ll get all of the applause.
Managing Editor Sarah Perreault joined The Old Farmer’s Almanac in 2003. She has tons of quirky and little-known facts crammed into that brain of hers, which may be thought useless elsewhere—but not h...
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