This sounds like a great idea.....I love my food mill but it can be finicky
"Roast them in the oven with garlic and onions, then blend them in a food processor or with a stick blender, adding basil, salt, and pepper."
Please recommend time and temperature for roasting....or another method for determining when they're ready for processing.
Thanks!
This sounds like a great idea.....I love my food mill but it can be finicky
"Roast them in the oven with garlic and onions, then blend them in a food processor or with a stick blender, adding basil, salt, and pepper."
Please recommend time and temperature for roasting....or another method for determining when they're ready for processing.
Thanks!