I like my lavender cookies a bit firmer and crispier. The original recipe says to let the dough sit on the counter for about 1/2 hour to allow the dough to rise. I would like to cut this time down to about 15 minutes or so. I think a bit of extra time allows the dough to rise faster and will create a firmer and more flavorful cookie.
I like my lavender cookies a bit firmer and crispier. The original recipe says to let the dough sit on the counter for about 1/2 hour to allow the dough to rise. I would like to cut this time down to about 15 minutes or so. I think a bit of extra time allows the dough to rise faster and will create a firmer and more flavorful cookie.