I use roasted Hatch New Mexico chile peppers in my salsa and it imbues a wonderful smoky flavor. Simple recipe includes cilantro, Hatch peppers, tomatoes, onion and a little garlic salt. I always get rave reviews. Reply
I use roasted Hatch New Mexico chile peppers in my salsa and it imbues a wonderful smoky flavor. Simple recipe includes cilantro, Hatch peppers, tomatoes, onion and a little garlic salt. I always get rave reviews.