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Frances Gale (not verified)

1 year 8 months ago

I made my own fertilizer tea this year & it isn't nearly as complicated as mentioned above. I have a few alfalfa plants and a few clover plants that I cut down and mix all those stems in a 5 gallon bucket of water in the sun for 2 to 4 days, stirring with a stick daily. No fuss - super easy. Pour that "tea" in my irrigation ditches around my tomatoes and peppers then use the wilted alfalfa and clover as mulch. Works great!

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