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Patricia Murphy (not verified)

3 years 11 months ago

So thoroughly enjoyed this article about my favorite spice. Most of us, for health reasons, have long since given up on salt...but pepper? Never! For instance Cottage Cheese is best served so covered with black pepper as to have very little white showing :>) At any rate, I learned a lot from this article and I thank you for it. And good luck growing your little Pepper Plant. I'm sure it will thrive for you.

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