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Jaspar (not verified)

1 year 2 months ago

In reply to by BRH (not verified)

Yes I was just thinking about starting the potatoes in water and/or stock, add chopped broccoli, and when veggies are tender, mash some of the potatoes and stir in the milk.
you could still easily drain off a few cups of water before adding stock and milk for a thicker soup, as I believe the recipe is aimed for.

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