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Sunshinestuff (not verified)

6 years 2 months ago

I made this today for a Mardi Gras patio party attended by a ton of people. They went wild over this--it's perfection! Sooo easy. I didn't use as much creole seasoning or thyme but still the results were fantastic. And I used minute rice which I cooked separately and added at the end. Thank you for a great easy recipe!

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